A gluten free & dairy free healthy twist on the traditional green shamrock shake!
Course Breakfast, Snack, Dessert
Prep Time 5 minutes
Servings 1 serving
Author Colleen Clesen
Ingredients
• 1 cup cooled peppermint tea or 3 fresh mint leaves
• 1 tablespoon cacao powder
• 1 cup of nut milk (unsweetened)
• 1 frozen banana
• 1/4 frozen avocado
• 2 teaspoons spirulina or greens powder
• 2 cups of spinach
• 1 scoop of vanilla protein powder
• Handful of ice
• (optional) 1 square of dark 80% chocolate and 2 TBS coconut whip cream
Instructions
Blend and Enjoy!